SPORT DAY

BJFA's Sport Day : "Survival Battle!!"

Date : 2nd November 2011
Time : 2.30pm - 4.30pm
Venue : Room 1, New LC Building @ IBM Centre

The game will consists of : 
-Kendama
-Ayatori
-Otedama
-Daruma Otoshi

Further enquiries please contact : Izzul Adi - 8992298 , Fatin Afifah - 8618899

Collaboration Event with Korean Culture Club(KCC) -- FOOD!!

السلام عليكم

こんにちはみなさん!!

Konnichiwa Minasan!! \(^∇ ^)/

This semester's collaboration will be with Korean Culture Club (KCC); food demo & teaching sessions of both Japanese & Korean Cuisine will be held!!

Date: 26th October 2011
Time: 2.30pm – 4.30pm
Venue: CLT Foyer

-Side Dish:

> Maki (BJFA)

> Gimbap (KCC)

-Main Dish:

> Soumen & Udon (BJFA)

> Tteopokki (KCC)

*dig in~ :9

じゃあまたねみなさん!

Ja mata ne Minasan!!

See you soon!!

P/s: Please do contact us for any inquiries :)

PRO

BJFA-UBD Chapter

Matcha & Mochi

السلام عليكم

こんにちはみなさん!!

Konnichiwa Minasan!! \(^∇ ^)/

Have a tooth for Japanese sweets? ?

Date: 19th October 2011
Time: 2.30pm – 4pm
Venue: CLT G.2-G.3

This week’s event we will be teaching how to make Matcha Ice-cream & Mochi.

Matcha Ice-cream

?! 

What flavour’s that??

Popular in Japan, 

Matcha

 (or 

Maccha

) 

is a Japanese powder made 

from specially treated 

Green Tea 

leaves for use in Sadou (Japanese Tea Ceremony)’s tradition.

What about 

Mochi

?!

Mochi 

is a Japanese 

rice cake

 made of glutinous rice pounded into paste and moulded into shape. In Japan, traditionally 

made during the 

Mochi

tsuki 

ceremony, as a New Year’s tradition.

Activities:

-The Breakdown

Short presentation of the dishes which we will be making

-Mini Icebreaking Game

-The Demo

Demonstration on how to make the dishes

-Let’s make:

> Matcha Ice Cream

> Mochi

*dig in~ :9

*$1 fee for non-members (^-^)v

じゃあまたねみなさん!

Ja mata ne Minasan!!

See you soon!!

P/s: Please do contact us for any inquiries :)

PRO

BJFA-UBD Chapter